Try these easy-to-make, 30-minute Mexican dishes that will make your mouth water with anticipation. Our list includes nachos, pizza, fajitas, and more!
Browsing: International Recipes
This spaghetti recipe first appeared in our magazine in the '30s, and we still get requests for it. It's easy, and people can't seem to get enough of it.
These healthy Italian recipes go way beyond pasta and sauce. Plus, each of these protein-packed dishes has less than 400 calories per serving.
Chinese steamed dumplings are a staple of Lunar New Year celebrations, but also make a delicious year-round meal. Dip our homemade dumpling recipe in a simple stir-together peanut sauce for a delightfully cozy meal.
This sushi bake recipe makes your favorite sushi roll a breeze to make. Get the delicious taste with half the work by following our Godzilla Roll Sushi Bake recipe.
Author Mark Bittman uses mushrooms to replace the traditional lamb in his take on moussaka. His twists to the classic result in a vegan dinner recipe packed with 20 grams protein and 15 grams fiber.
Here is the recipe for the best mexican torta sandwich along with other mexican-style sandwiches. Many varieties of torta recipes are featured that will bring bold flavors to your table.
Pair this tasty soup with home-cooked Korean dumplings for a cozy meal. This mandu-guk uses kitchen staples to create a delicious soup that you can add to your weekly dinner rotation.
Sesame seeds and sesame oil offer a double dose of that delicate Asian flavor. They're complimented by bolder flavors from ginger, green onion, and a hint of cayenne.
Follow the make-ahead directions and prepare this yummy appetizer recipe a day ahead of time. It will be ready to serve when the party starts!
